I can't get over how cold it is here in THIS COUNTRY! It was 1degC today! ONE! In April!!!
Anyway... here's a quick recipe which I'll be using on Friday for a nice warming dinner, I can't wait!
Preparation time is less than 10 minutes and you leave the slow cooker to do the rest of the work. It's best to leave the lid on the entire time to keep the heat in.
Anyway... here's a quick recipe which I'll be using on Friday for a nice warming dinner, I can't wait!
Preparation time is less than 10 minutes and you leave the slow cooker to do the rest of the work. It's best to leave the lid on the entire time to keep the heat in.
Let me know if you try this and I really hope it's warm where you are!
3 comments:
I'm 100% sold on the goat pepper soup recipe (love it every time I try it) I think I'll try this!
That's nice to hear (re: pepper soup)! :)
Let me know if/when you try this Daisy :)
My brother in law hunts deer. I will have to pass this recipe on to my sister.
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